On Tuesday the 25th and Wednesday the 26th of April 2017, the Bakers Arms will be hosting another bargain event. An appetiser of smoked mackerel paté will be followed by a smoked haddock, salmon and prawn pie with new potatoes, peas and mangetout. Profiteroles with fresh cream and warm chocolate sauce will follow for dessert.
If a vegetarian option is required, please notify us at the time of booking.
All this for just £16 per person! We respectfully ask diners to arrive at 7.15pm for 7.30pm and as this event promises to be very popular, early booking is essential.
Please call the restaurant to reserve your table.
www.thebakersarms.co.uk or phone 01858 545 201